Meat Poultry And Seafood Technology Recent Developments
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Meat, Poultry and Seafood Technology
Author | : Endel Karmas |
Publisher | : |
Total Pages | : 310 |
Release | : 1987 |
Genre | : Fishery processing |
ISBN | : |
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Meat, Poultry and Seafood Technology Related Books
Language: en
Pages: 310
Pages: 310
Type: BOOK - Published: 1987 - Publisher:
Language: en
Pages: 478
Pages: 478
Type: BOOK - Published: 1982 - Publisher: William Andrew
Language: en
Pages: 257
Pages: 257
Type: BOOK - Published: 2013-01-01 - Publisher: NIIR PROJECT CONSULTANCY SERVICES
India is endowed with the largest livestock population in the world. Livestock and poultry in Indian tropical and sub tropics play a critical role in agricultur
Language: en
Pages: 710
Pages: 710
Type: BOOK - Published: 2012-06-22 - Publisher: Elsevier
Packaging plays an essential role in limiting undesired microbial growth and sensory deterioration. Advances in meat, poultry and seafood packaging provides a c
Language: en
Pages: 645
Pages: 645
Type: BOOK - Published: 2012-05-29 - Publisher: John Wiley & Sons
A great need exists for valuable information on factors affecting the quality of animal related products. The second edition of Handbook of Meat, Poultry and Se