Microbiology of Marine Food Products

Microbiology of Marine Food Products
Author: Donn R. Ward
Publisher: Springer Science & Business Media
Total Pages: 450
Release: 2012-12-06
Genre: Science
ISBN: 1461539269

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Microbiology of Marine Food Products
Language: en
Pages: 450
Authors: Donn R. Ward
Categories: Science
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

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Microbiology of Marine Food Products
Language: en
Pages: 26
Authors: Food Microbiology Division, Institute of Food Technologists
Categories:
Type: BOOK - Published: 1988 - Publisher:

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Marine Microbiology
Language: en
Pages: 606
Authors: Colin B. Munn
Categories: Science
Type: BOOK - Published: 2019-11-26 - Publisher: CRC Press

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The third edition of this bestselling text has been rigorously updated to reflect major new discoveries and concepts since 2011, especially progress due to exte
Innovative and Emerging Technologies in the Bio-marine Food Sector
Language: en
Pages: 556
Authors: Marco Garcia-Vaquero
Categories: Technology & Engineering
Type: BOOK - Published: 2021-11-30 - Publisher: Academic Press

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Innovative and Emerging Technologies in the Bio-marine Food Sector: Applications, Regulations, and Prospects presents the use of technologies and recent advance
Marine Microbiology
Language: en
Pages: 558
Authors: Se-Kwon Kim
Categories: Science
Type: BOOK - Published: 2013-06-21 - Publisher: John Wiley & Sons

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Deliberately breaking with the classical biology-centered description of marine organisms and their products, this reference emphasizes microbial technology ove