Mitigation of Food Wastage

Mitigation of Food Wastage
Author:
Publisher: Food & Agriculture Organization of the UN (FAO)
Total Pages: 0
Release: 2014
Genre: Food conservation
ISBN: 9789251085103

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"Food Waste Footprint"--Page preceding title page.


Mitigation of Food Wastage
Language: en
Pages: 0
Authors:
Categories: Food conservation
Type: BOOK - Published: 2014 - Publisher: Food & Agriculture Organization of the UN (FAO)

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"Food Waste Footprint"--Page preceding title page.
Saving Food
Language: en
Pages: 426
Authors: Charis M. Galanakis
Categories: Political Science
Type: BOOK - Published: 2019-06-01 - Publisher: Academic Press

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Saving Food: Production, Supply Chain, Food Waste and Food Consumption presents the latest developments on food loss and waste. Emphasis is placed on global iss
Drawdown
Language: en
Pages: 258
Authors: Paul Hawken
Categories: Science
Type: BOOK - Published: 2017-04-18 - Publisher: Penguin

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• New York Times bestseller • The 100 most substantive solutions to reverse global warming, based on meticulous research by leading scientists and policymak
Mitigation of Food Wastage
Language: en
Pages: 59
Authors:
Categories: Food industry and trade
Type: BOOK - Published: 2014 - Publisher:

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"In recent years, progress has been made globally in establishing sustainable food production systems aimed at improving food and nutrition security and the jud
Reducing Impacts of Food Loss and Waste
Language: en
Pages: 117
Authors: National Academies of Sciences, Engineering, and Medicine
Categories: Medical
Type: BOOK - Published: 2019-05-21 - Publisher: National Academies Press

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Even as malnutrition in the form of hunger and obesity affect the health and well-being of millions of people worldwide, a significant amount of food is lost or