My Modern Caribbean Kitchen
Language: en
Pages: 179
Authors: Julius Jackson
Categories: Cooking
Type: BOOK - Published: 2018-07-24 - Publisher:

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Inspired by his childhood in St. Thomas and his current position as head chef at Fat Turtle on the island, Julius Jackson brings a collection of Caribbean recip
Caribbean Modern
Language: en
Pages: 404
Authors: Shivi Ramoutar
Categories: Cooking
Type: BOOK - Published: 2015-06-04 - Publisher: Headline Home

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When you think of the Caribbean, a hundred beautiful clichés come to mind - white sand, blue sky, salty breezes and balmy nights. But what of the food? Eating
Modern Caribbean Cuisine
Language: en
Pages: 0
Authors: Wendy Rahamut
Categories: Cooking
Type: BOOK - Published: 2023-08-08 - Publisher: Interlink Books

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A delicious demonstration of the new directions into which Caribbean cooking is now moving. Modern Caribbean Cuisine demonstrates the new directions into which
Provisions
Language: en
Pages: 416
Authors: Michelle Rousseau
Categories: Cooking
Type: BOOK - Published: 2018-10-30 - Publisher: Da Capo Lifelong Books

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A lush, modern vegetarian cookbook celebrating the bold flavors and unique ingredients of the Caribbean In Provisions, Michelle and Suzanne Rousseau share 150 r
The Buslife Kitchen
Language: en
Pages:
Authors: A. J. Forget
Categories:
Type: BOOK - Published: 2022-09-22 - Publisher:

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