Postharvest Biology And Technology Of Horticultural Crops
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Postharvest Biology and Technology of Horticultural Crops
| Author | : Mohammed Wasim Siddiqui |
| Publisher | : CRC Press |
| Total Pages | : 572 |
| Release | : 2015-05-01 |
| Genre | : Science |
| ISBN | : 1498709249 |
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The ultimate goal of crop production is to provide quality produce to consumers at reasonable rates. Most fresh produce is highly perishable, and postharvest losses are significant under the present methods of management in many countries. However, significant achievements have been made during the last few years to curtail postharvest losses in fr
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Language: en
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While products such as bananas, pineapples, kiwifruit and citrus have long been available to consumers in temperate zones, new fruits such as lychee, longan, ca
