Preserving Food Without Freezing Or Canning
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Preserving Food Without Freezing Or Canning
Author | : The Gardeners and Farmers of Centre Terre Vivante |
Publisher | : Chelsea Green Publishing |
Total Pages | : 226 |
Release | : 2007-04-04 |
Genre | : Cooking |
ISBN | : 1933392592 |
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Translation of: Conserves naturelles des quatre saisons.
Preserving Food Without Freezing Or Canning Related Books
Language: en
Pages: 226
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Type: BOOK - Published: 2007-04-04 - Publisher: Chelsea Green Publishing
Translation of: Conserves naturelles des quatre saisons.
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Learn how to preserve a summer day — in batches — from this classic primer on drying, freezing, canning, and pickling techniques. Did you know that a clutte