Pure and Modern Milk

Pure and Modern Milk
Author: Kendra Smith-Howard
Publisher: Oxford University Press
Total Pages: 240
Release: 2017
Genre: Business & Economics
ISBN: 019065578X
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A close look at milk and its history as a pure and modern consumer product in American culture.


Pure and Modern Milk
Language: en
Pages: 240

Pure and Modern Milk

Authors: Kendra Smith-Howard
Categories: Business & Economics
Type: BOOK - Published: 2017 - Publisher: Oxford University Press

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A close look at milk and its history as a pure and modern consumer product in American culture.
Pure and Modern Milk
Language: en
Pages: 240

Pure and Modern Milk

Authors: Kendra Smith-Howard
Categories: History
Type: BOOK - Published: 2013-10-08 - Publisher: Oxford University Press

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Americans have never been more concerned about their food's purity. The organic trade association claims that three-quarters of all consumers buy organic foods
Milk
Language: en
Pages: 353

Milk

Authors: Anne Mendelson
Categories: Cooking
Type: BOOK - Published: 2013-05-01 - Publisher: Knopf

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Part cookbook—with more than 120 enticing recipes—part culinary history, part inquiry into the evolution of an industry, Milk is a one-of-a-kind book that w
Outbreak
Language: en
Pages: 357

Outbreak

Authors: Timothy D. Lytton
Categories: Law
Type: BOOK - Published: 2019-04-16 - Publisher: University of Chicago Press

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Foodborne illness is a big problem. Wash those chicken breasts, and you’re likely to spread Salmonella to your countertops, kitchen towels, and other foods ne
Milk-- Beyond the Dairy
Language: en
Pages: 386

Milk-- Beyond the Dairy

Authors: Harlan Walker
Categories: Cooking
Type: BOOK - Published: 2000 - Publisher: Oxford Symposium

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This is the seventeenth volume of the ongoing series of papers and submissions to the Oxford Symposium on Food & Cookery, the longest running food history confe