Quality Assurance for Small-scale Rural Food Industries

Quality Assurance for Small-scale Rural Food Industries
Author: Peter Fellows
Publisher: Food & Agriculture Org.
Total Pages: 140
Release: 1995
Genre: Business & Economics
ISBN: 9789251036549

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Quality Assurance for Small-scale Rural Food Industries
Language: en
Pages: 140
Authors: Peter Fellows
Categories: Business & Economics
Type: BOOK - Published: 1995 - Publisher: Food & Agriculture Org.

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Washed hands and gloves do not feature.
Quality Assurance for Small-scale Rural Food Industries
Language: en
Pages:
Authors:
Categories:
Type: BOOK - Published: 1995 - Publisher:

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Quality Assurance for the Food Industry
Language: en
Pages: 449
Authors: J. Andres Vasconcellos
Categories: Technology & Engineering
Type: BOOK - Published: 2003-12-29 - Publisher: CRC Press

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Food companies, regardless of their size and scope, understand that it is impossible to establish a single division devoted to "quality", as quality is the resp
Total Quality Assurance for the Food Industries
Language: en
Pages: 465
Authors: WA Gould
Categories: Technology & Engineering
Type: BOOK - Published: 2013-12-01 - Publisher: Elsevier

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This revision of Total Quality Assurance brings useful up-to-date methods used to assure product and process quality of food product and process quality of food
Production Practices and Quality Assessment of Food Crops
Language: en
Pages: 292
Authors: Ramdane Dris
Categories: Science
Type: BOOK - Published: 2007-05-08 - Publisher: Springer Science & Business Media

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Today, in a world with abundant food, more than 700 million people are chro- cally undernourished. Over the next 20 years, the world’s population will probabl