Rachael Ray's Book of 10

Rachael Ray's Book of 10
Author: Rachael Ray
Publisher: Clarkson Potter
Total Pages: 708
Release: 2012-04-17
Genre: Cooking
ISBN: 077043407X

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Rachael's top 10 lists of 30-minute meals For more than a decade, Rachael Ray has wowed you with her flavorful dishes on TV. And she has written one incredible collection after collection of delicious 30-minute meals. Her latest cookbook includes her most-requested recipes from fans like you and her family faves. Rachael Ray's Book of 10 is jam-packed with thirty top 10 lists of recipes in all your favorite categories. Leave it to Rachael to make a book that is easy to use and fun, too! There's a chapter on Burgers with 10 Figure-Friendly Faves, 10 of John's Faves, and 10 Gut-Busters. She has lists of Date Night/Fake Outs for you and your special someone, Seafood for a Steal, and Potluck Picks. You will find a list of 10 for whatever you are making for dinner—Family Faves, Great Rollovers, Kids' Picks, and many more. There are even 10 variations on Surf 'n' Turf! Looking to show off? Try Spinach-Stuffed Steaks with Sautéed Cremini Mushrooms. How about a veggie sammie? Rachael includes Grilled Eggplant Roll-Ups and Mushroom Veggie Sloppy Sandwiches. What's great for the grill? Baby Lamb Chops with Artichoke and Tarragon Dip or try a Grilled Flank Steak Sandwich with Blue Cheese Vinaigrette–Dressed Arugula and Pears. Rachael has a recipe for you for every simple dinner, family meal, and special occasion. There are endless ideas here for what to put on the table.


Rachael Ray's Big Orange Book
Language: en
Pages: 361
Authors: Rachael Ray
Categories: Cooking
Type: BOOK - Published: 2012-04-17 - Publisher: Clarkson Potter

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In the 10 years since she served up her first 30-minute meal—and thousands of delectable dinners later—Rachael Ray has learned just about all there is to kn
Rachael Ray's 30-Minute Get Real Meals
Language: en
Pages: 292
Authors: Rachael Ray
Categories: Cooking
Type: BOOK - Published: 2010-08-17 - Publisher: Clarkson Potter

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No pasta? No dessert? No way! Everything in moderation, says Rachael Ray. After all, some days only chocolate or spaghetti will hit the spot. In Rachael Ray’s
Rachael Ray's Look + Cook
Language: en
Pages: 322
Authors: Rachael Ray
Categories: Cooking
Type: BOOK - Published: 2010-11-02 - Publisher: Clarkson Potter

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“Inexperienced cooks need more that just a few lines of laconic test to help them along. Rachael Ray has coached a generation of rookies on her Food Network s
Orange, Lavender & Figs
Language: en
Pages: 256
Authors: Fanny Slater
Categories: Cooking
Type: BOOK - Published: 2016-03-01 - Publisher: Simon and Schuster

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From the winner of The Rachael Ray Show’s Great American Cookbook Competition, a compilation of sophisticated yet approachable recipes along with the heartwar
Library Journal
Language: en
Pages: 670
Authors:
Categories: Libraries
Type: BOOK - Published: 2009 - Publisher:

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