Regional Indian Cooking
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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2007 - Publisher:
Within this volume are 350 user-friendly recipes from all over India, a country whose diverse cultures and religions are reflected in its cuisine. The recipes i
Language: en
Pages: 0
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Type: BOOK - Published: 2013 - Publisher:
This vibrant cookbook takes you on a regional tour of India, introducing you to classic local recipes and world-renowned dishes.
Language: en
Pages: 282
Pages: 282
Type: BOOK - Published: 1991 - Publisher: Popular Prakashan
"Rasachandrika is one of the classics among cookery books in Marathi. Generations of housewives have begun their culinary career by reading and following this b
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 1986 - Publisher: Book Sales
Examines the broad range of India's regional culinary styles and provides an assortment of recipes from each region featuring its particular specialities and de
