Sensory Evaluation And Consumer Acceptance Of New Food Products
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Sensory Evaluation and Consumer Acceptance of New Food Products
Author | : Ana Isabel Costa |
Publisher | : |
Total Pages | : 400 |
Release | : 2022-06-27 |
Genre | : Medical |
ISBN | : 9781839161544 |
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This comprehensive reference provides state-of-art coverage of essential concepts, methods and applications related to the study of consumer evaluation, acceptance and adoption of new foods and beverages.
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