Southern Palate

Southern Palate
Author: Robert St. John
Publisher:
Total Pages: 0
Release: 2003-10
Genre: Cooking
ISBN: 9780972197205

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Southern Palate
Language: en
Pages: 0
Authors: Robert St. John
Categories: Cooking
Type: BOOK - Published: 2003-10 - Publisher:

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Southern Food and Civil Rights
Language: en
Pages: 192
Authors: Frederick Douglass Opie
Categories: History
Type: BOOK - Published: 2021-02-08 - Publisher: Arcadia Publishing

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Food has been and continues to be an essential part of any movement for progressive change. From home cooks and professional chefs to local eateries and bakerie
An Irresistible History of Southern Food
Language: en
Pages: 316
Authors: Rick McDaniel
Categories: History
Type: BOOK - Published: 2011-05-14 - Publisher: Arcadia Publishing

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Fried chicken, rice and gravy, sweet potatoes, collard greens and spoon bread - all good old fashioned, down-home southern foods, right? Wrong. The fried chicke
A Mississippi Palate
Language: en
Pages: 14
Authors: Robert St. John
Categories: Cookbooks
Type: BOOK - Published: 2017-10-15 - Publisher:

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Robert St. John and Wyatt Waters collaborate again to pull back the fabric of the Magnolia state through their God-given talents as a chef and artist, and colle
Old Southern Apples
Language: en
Pages: 386
Authors: Creighton Lee Calhoun
Categories: Gardening
Type: BOOK - Published: 2011-01-20 - Publisher: Chelsea Green Publishing

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A book that became an instant classic when it first appeared in 1995, Old Southern Apples is an indispensable reference for fruit lovers everywhere, especially