Southwest Flavors

Southwest Flavors
Author: Susan Curtis
Publisher: Gibbs Smith
Total Pages: 238
Release: 2006
Genre: Cooking
ISBN: 9781586856977

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In this long-awaited follow-up to the original Santa Fe School of Cooking Cookbook, authors Susan Curtis and Nicole Curtis Ammerman share dozens of new recipes, techniques, traditions, and flavors from one of America's culinary hotspots.