Statistical Methods In Food And Consumer Research
Download Statistical Methods In Food And Consumer Research full books in PDF, epub, and Kindle. Read online free Statistical Methods In Food And Consumer Research ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
Statistical Methods in Food and Consumer Research
Author | : Maximo C. Gacula Jr. |
Publisher | : Academic Press |
Total Pages | : 868 |
Release | : 2008-12-01 |
Genre | : Technology & Engineering |
ISBN | : 0080920330 |
Download Statistical Methods in Food and Consumer Research Book in PDF, Epub and Kindle
Statistical Methods in Food and Consumer Research, Second Edition, continues to be the only book to focus solely on the statistical techniques used in sensory testing of foods, pharmaceuticals, cosmetics, and other consumer products. This new edition includes the most recent applications of statistical methods, and features significant updates as well as two new chapters. Covering the application of techniques including R-index, the Bayesian approach for sensory differences tests, and preference mapping in addition to several other methodologies, this is the comprehensive reference needed by those studying sensory evaluation and applied statistics in agriculture and biological sciences. Research professionals working with food, beverages, healthcare, cosmetics, and other related areas will find the book a valuable guide to the variety of statistical methods available. Provides comprehensive coverage of statistical techniques in sensory testing Includes data compiled from real-world experiments Covers the latest in data interpretation and analysis Addresses key methods such as R-index, Thursonian Discriminal Distances, group sequential tests, beta-binomial tests, sensory difference and similarity tests, just-about-right data, signal-to-noise ratio, analysis of cosmetic data, Descriptive Analysis, claims substantiation and preference mapping
Statistical Methods in Food and Consumer Research Related Books
Pages: 868
Pages: 525
Pages: 341
Pages: 433
Pages: 71