Stir-fried and Not Shaken

Stir-fried and Not Shaken
Author: Terry Tan
Publisher:
Total Pages: 270
Release: 2008
Genre: Biography & Autobiography
ISBN:

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A cookbook author, TV chef and food writer, the author takes a trip down memory lane into Singapore's past.


Stir-fried and Not Shaken
Language: en
Pages: 270
Authors: Terry Tan
Categories: Biography & Autobiography
Type: BOOK - Published: 2008 - Publisher:

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A cookbook author, TV chef and food writer, the author takes a trip down memory lane into Singapore's past.
Vietnamese Food Any Day
Language: en
Pages: 242
Authors: Andrea Nguyen
Categories: Cooking
Type: BOOK - Published: 2019-02-05 - Publisher: Ten Speed Press

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Delicious, fresh Vietnamese food is achievable any night of the week with this cookbook's 80 accessible, easy recipes. IACP AWARD FINALIST • NAMED ONE OF THE
Nom Nom Paleo
Language: en
Pages: 691
Authors: Michelle Tam
Categories: Cooking
Type: BOOK - Published: 2013-12-17 - Publisher: Andrews McMeel Publishing

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A New York Times cookbook best-seller. Nom Nom Paleo is a visual feast, crackling with humor and packed with stunningly photographed step-by-step recipes free o
Unannounced
Language: en
Pages: 318
Authors: Ochintya Sharma
Categories: Fiction
Type: BOOK - Published: - Publisher: Bigfoot Publications

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On a rainy evening Anu receives an unexpected phone call from a stranger. From that moment onwards, her very techie life spirals into a world that she could nev
Stirred But Not Shaken
Language: en
Pages: 388
Authors: Keith Floyd
Categories: Biography & Autobiography
Type: BOOK - Published: 2010-05-07 - Publisher: Pan Macmillan

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He was the first celebrity chef, the swashbuckling cook who crossed the high seas, on a BBC budget, communicating his love of food to millions of viewers. Make