Stirring The Pot
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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2008-10-20 - Publisher: Wiley
• A hands-on guide to help readers fall in love with their kitchen again. • Inspiration for home cooks to reach that “light bulb moment.” • Opens with
Language: en
Pages: 289
Pages: 289
Type: BOOK - Published: 2022-03-01 - Publisher: Penguin Random House South Africa
At Summer Terrace flats in hot and humid Durban, the friendships between the women are as intricate as the curling patterns of henna tattoos. Meet old Aunty Ruk
Language: en
Pages: 233
Pages: 233
Type: BOOK - Published: 2009-10-31 - Publisher: Ohio University Press
Africa’s art of cooking is a key part of its history. All too often Africa is associated with famine, but in Stirring the Pot, James C. McCann describes how t
Language: en
Pages: 222
Pages: 222
Type: BOOK - Published: 2005 - Publisher: Hippocrene Books
"Despite the increased popularity of Cajun foods such as gumbo, crawfish etouffee, and boudin, relatively little is known about the history of this cuisine. Sti
Language: en
Pages: 125
Pages: 125
Type: BOOK - Published: 2014-05-06 - Publisher: Ballantine Books
NEW YORK TIMES BESTSELLER The View host and New York Times bestselling author Jenny McCarthy is like your favorite friend: honest, open, and oh-so-funny. She al
