Student Engagement in the Bachelor in Foodservice Management Courses

Student Engagement in the Bachelor in Foodservice Management Courses
Author: Nur Dalila Mat Yusof
Publisher:
Total Pages:
Release: 2013
Genre:
ISBN:

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Student Engagement in the Bachelor in Foodservice Management Courses
Language: en
Pages:
Authors: Nur Dalila Mat Yusof
Categories:
Type: BOOK - Published: 2013 - Publisher:

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Effective and Meaningful Student Engagement Through Service Learning
Language: en
Pages: 311
Authors: Valarmathi, Sharon
Categories: Education
Type: BOOK - Published: 2024-04-09 - Publisher: IGI Global

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A paradigm shift is underway in education, challenging traditional teaching methods and calling for a more engaging and purposeful approach. It is necessary to
Student Engagement and the College Experience in Hospitality Management
Language: en
Pages: 590
Authors: Michael L. Wray
Categories: College students
Type: BOOK - Published: 2010 - Publisher:

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Foodservice Management: Principles and Practices, Global Edition
Language: en
Pages: 546
Authors: June Payne-Palacio Ph.D., RD
Categories: Business & Economics
Type: BOOK - Published: 2015-08-11 - Publisher: Pearson Higher Ed

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For courses in foodservice management or administration; hospitality management; quantity food production and/or purchasing; foodservice accounting/financial ma
Service Learning in Higher Education
Language: en
Pages: 428
Authors: Phylis Lan Lin
Categories: Education, Higher
Type: BOOK - Published: 2009-02-25 - Publisher: University Press

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Service-Learning has proved to be a powerful and practical methodology and tool with far-reaching implications. Benefits have included increased civic engagemen