Supervision In The Hospitality Industry
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Supervision in the Hospitality Industry
| Author | : John R. Walker |
| Publisher | : John Wiley and Sons |
| Total Pages | : 513 |
| Release | : 2009-01-09 |
| Genre | : Business & Economics |
| ISBN | : 0470077832 |
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Order of authors reversed on previous eds.
Supervision in the Hospitality Industry Related Books
Language: en
Pages: 513
Pages: 513
Type: BOOK - Published: 2009-01-09 - Publisher: John Wiley and Sons
Order of authors reversed on previous eds.
Language: en
Pages: 400
Pages: 400
Type: BOOK - Published: 2015-12-29 - Publisher: John Wiley & Sons
Supervision in the Hospitality Industry, 8th Edition focuses on the different roles of employees from beginning leaders, newly promoted supervisor, or anyone pl
Language: en
Pages: 407
Pages: 407
Type: BOOK - Published: 2013-05-03 - Publisher: Pearson Higher Ed
This is the eBook of the printed book and may not include any media, website access codes, or print supplements that may come packaged with the bound book. Intr
Language: en
Pages: 145
Pages: 145
Type: BOOK - Published: 2009-02-09 - Publisher: John Wiley & Sons
Human resources are led, not managed. This sixth edition is about leading the people who cook, serve, tend bar, check guests in and out, carry bags, clean rooms
Language: en
Pages: 400
Pages: 400
Type: BOOK - Published: 2020-12-10 - Publisher: John Wiley & Sons
Supervision in the Hospitality Industry, Ninth Edition, is a comprehensive primer designed for beginning leaders, new supervisors promoted from an hourly job, a
