Supporting Papers World Food And Nutrition Study Nutrition New Approaches To The Alleviation Of Hunger
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Supporting Papers, World Food and Nutrition Study: Nutrition. New approaches to the alleviation of hunger
| Author | : National Research Council (U.S.). World Food and Nutrition Study Steering Committee |
| Publisher | : |
| Total Pages | : |
| Release | : 1977 |
| Genre | : Agriculture |
| ISBN | : |
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Crop productivity; Animal productivity; Aquatic food sources; Resources for agriculture; Weather and climate; Food availability to consumers; Rural institutions
