Techniques in Applied Microbiology

Techniques in Applied Microbiology
Author: B. Sikyta
Publisher: Elsevier
Total Pages: 437
Release: 1995-02-16
Genre: Science
ISBN: 0080544916

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This book offers an exhaustive treatment of the techniques in the multidisciplinary field of applied microbiology, and a detailed survey of recent and important advances. It will be of great value to students and professionals involved in the fields of biotechnology, applied and industrial microbiology, and biochemical engineering.


Techniques in Applied Microbiology
Language: en
Pages: 437
Authors: B. Sikyta
Categories: Science
Type: BOOK - Published: 1995-02-16 - Publisher: Elsevier

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This book offers an exhaustive treatment of the techniques in the multidisciplinary field of applied microbiology, and a detailed survey of recent and important
Introductory Microbiology Lab Skills and Techniques in Food Science
Language: en
Pages: 176
Authors: Cangliang Shen
Categories: Science
Type: BOOK - Published: 2021-11-02 - Publisher: Academic Press

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Introductory Microbiology Lab Skills and Techniques in Food Science covers topics on isolation, identification, numeration and observation of microorganisms, bi
Basic Microbiology Techniques
Language: en
Pages: 358
Authors: Susan G. Kelley
Categories: Microbiology
Type: BOOK - Published: 2004 - Publisher:

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Techniques in Applied Microbiology
Language: en
Pages: 0
Authors: Ricky Parks
Categories: Science
Type: BOOK - Published: 2016-05-24 - Publisher:

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Microbiology is a significant branch of science with a diverse range of interdisciplinary applications. This book discusses the applications of microbiology in
Laboratory Methods in Microbiology
Language: en
Pages: 375
Authors: W. F. Harrigan
Categories: Science
Type: BOOK - Published: 2014-06-28 - Publisher: Academic Press

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Laboratory Methods in Microbiology is a laboratory manual based on the experience of the authors over several years in devising and organizing practical classes