Tempted By Tempeh
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Tempted by Tempeh
Author | : Susianto Tseng |
Publisher | : Marshall Cavendish International (Asia) Pte Limited |
Total Pages | : 112 |
Release | : 2019 |
Genre | : Cooking (Tempeh) |
ISBN | : 9789814828390 |
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- A joint effort by the Centre for a Responsible Future and Indonesia Vegetarian Society to popularise tempeh as a plant-based protein for health-conscious eaters, vegetarians and vegans - Co-authors Pauline Menezes and Dr George Jacobs also co-authored At Home: From Pot to Pot, a Gourmand World Cookbook Awards 2017 winner. - It includes a fully illustrated step-by-step guide on how to make tempeh at home. - 30 innovative recipes on how to cook tempeh, ranging from desserts to savoury snacks and dishes
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