The Art of American Whiskey

The Art of American Whiskey
Author: Noah Rothbaum
Publisher: Ten Speed Press
Total Pages: 194
Release: 2015-04-28
Genre: Cooking
ISBN: 1607747189

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A visual history of American whiskey, as told through hundreds of whiskey bottle labels, from early, pre-Prohibition-era days to the present. Just as wine is to the French or beer is to the Germans, whiskey--especially bourbon and rye--is an integral part of the history and culture of the United States. The Art of American Whiskey traces the arc of this beloved, renowned spirit--from its earliest days in the Colonial era, through the Civil War, Prohibition, Great Depression, and up to the current craft-distilling boom. Illustrated with 100 full-color modern and historic labels from the most iconic bottles ever made, The Art of American Whiskey is an instant collectible and a fantastic gift for any whiskey enthusiast or design lover. Captions, sidebars, profiles and short histories tell the story of the pioneers and places behind the labels, and each chapter features era-appropriate recipes from all-star bartenders and cocktail experts that will tickle any tippler's fancy.


The Art of American Whiskey
Language: en
Pages: 194
Authors: Noah Rothbaum
Categories: Cooking
Type: BOOK - Published: 2015-04-28 - Publisher: Ten Speed Press

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A visual history of American whiskey, as told through hundreds of whiskey bottle labels, from early, pre-Prohibition-era days to the present. Just as wine is to
The Art of American Whiskey
Language: en
Pages: 194
Authors: Noah Rothbaum
Categories: Cooking
Type: BOOK - Published: 2015-04-28 - Publisher: Ten Speed Press

GET EBOOK

A visual history of American whiskey, as told through hundreds of whiskey bottle labels, from early, pre-Prohibition-era days to the present. Just as wine is to
The Art of Whisky
Language: en
Pages: 179
Authors: Ernie Button
Categories: Cooking
Type: BOOK - Published: 2022-05-10 - Publisher: Chronicle Books

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This amazing celebration of single malt Scotch takes a unique photographic perspective that highlights the nature of the spirits in startlingly beautiful ways.
American Whiskey, Bourbon & Rye
Language: en
Pages: 0
Authors: Clay Risen
Categories: Cooking
Type: BOOK - Published: 2015 - Publisher: Sterling Epicure

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Offers brief histories, ratings, and tasting notes for more than three hundred types of American whiskey, bourbon, and rye, including Knob Creek, Eagle Rare, Ji
American Whiskey
Language: en
Pages: 544
Authors: Richard Thomas
Categories: Cooking
Type: BOOK - Published: 2019-12-10 - Publisher: Cider Mill Press

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An expert guide to the American whiskey renaissance. In American Whiskey, Kentucky-born, internationally recognized whiskey expert Richard Thomas guides readers