The Big Book of Bourbon Cocktails

The Big Book of Bourbon Cocktails
Author: Amy Zavatto
Publisher: Sourcebooks, Inc.
Total Pages: 324
Release: 2019-12-24
Genre: Cooking
ISBN: 1641528257

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Elevate your spirits with 100 cocktails that take bourbon to the next level! If you're a bourbon aficionado—or an aspiring one—this is your essential guide to savoring the quintessential American liquor. From a traditional Old Fashioned to a Churchill Downs Crusta, take a sip of 100 cocktail recipes that incorporate a variety of bourbons, regions, and time periods. From a solo nightcap, to pre-dinner drinks for two, and batch cocktails for a crowd, you'll learn to whip up the perfect bourbon recipes for every occasion. Taste trendy new flavors created exclusively for this bourbon cocktail book, and long-forgotten recipes from the Prohibition era. Bow down to bourbon—Every option in this bourbon cocktail recipe book is catalogued based on flavor profile, including savory, tart, hot, frosty, fruity, decadent, and even party punches. Better than a bartender—Impress your guests by making your own drinks, grenadines, syrups, and garnishes! Peek inside the barrel—Learn a bit about how bourbon is made, what makes it great, the correct terminology, and its fascinating history. Mix things up with a complete book of classic and creative cocktails for bourbon lovers.


The Big Book of Bourbon Cocktails
Language: en
Pages: 324
Authors: Amy Zavatto
Categories: Cooking
Type: BOOK - Published: 2019-12-24 - Publisher: Sourcebooks, Inc.

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Elevate your spirits with 100 cocktails that take bourbon to the next level! If you're a bourbon aficionado—or an aspiring one—this is your essential guide
The Pocket Book of Cocktails
Language: en
Pages: 0
Authors: Ryland Peters & Small
Categories: Cooking
Type: BOOK - Published: 2020-02-11 - Publisher: Ryland Peters & Small

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Whether you’re planning a cozy night in, or some “pre-drinks” with friends, The Pocket Book of Cocktails has all the classic and contemporary cocktail rec
The Bompas & Parr Cocktail Book
Language: en
Pages: 130
Authors: Sam Bompas
Categories: Cooking
Type: BOOK - Published: 2019-10-01 - Publisher: Rizzoli Publications

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Already responsible for giving jello a 21st-century makeover, the boys at Bompas & Parr now focus their attention on the perennially popular cocktail. But of co
The Kentucky Bourbon Cookbook
Language: en
Pages: 168
Authors: Albert W. A. Schmid
Categories: Cooking
Type: BOOK - Published: 2010-05-01 - Publisher: University Press of Kentucky

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Once relegated to an annual appearance in a Kentucky Derby Mint Julep, bourbon has enjoyed a steady resurgence in popularity to claim a wide international audie
The Old-Fashioned
Language: en
Pages: 178
Authors: Robert Simonson
Categories: Cooking
Type: BOOK - Published: 2014-05-13 - Publisher: Ten Speed Press

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A complete history of one of the world's most iconic cocktails--now the poster child of the modern cocktail revival--with fifty recipes for classic variations a