The Complete Book Of Irish Country Cooking
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The Complete Book of Irish Country Cooking
Author | : Darina Allen |
Publisher | : Penguin USA |
Total Pages | : 288 |
Release | : 1996 |
Genre | : Cooking |
ISBN | : 9780670865147 |
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Providing an introduction to the art of Irish cookery, a collection of more than 250 traditional recipes includes dishes that range from Watercress Soup to Apple Amble Tart