The Country House Kitchen 1650 1900
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The Country House Kitchen, 1650-1900
| Author | : Pamela Sambrook |
| Publisher | : Alan Sutton Publishing |
| Total Pages | : 288 |
| Release | : 1996 |
| Genre | : Cooking |
| ISBN | : |
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An overview of the working elements of the country house kitchen, looking at the evolution of the cooking fire and the range, cooking vessels and gadgets and the staff who used them, providing insight into the realities of life below stairs in the great country houses of Britain.
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