The Curry Secret
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The Curry Secret
Author | : Kris Dhillon |
Publisher | : Elliot Right Way Books |
Total Pages | : 0 |
Release | : 2000 |
Genre | : Cooking |
ISBN | : 9780716020547 |
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This is the curry book with a difference! It reveals the secrets of Indian Restaurant Cooking, usually closely guarded by chefs worldwide, so that you can reproduce that elusive taste in your own kitchen. Learn how to create chicken, lamb, fish and vegetable curries of mouth-watering quality, as well as a wide variety of other Indian dishes.
The Curry Secret Related Books
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2000 - Publisher: Elliot Right Way Books
This is the curry book with a difference! It reveals the secrets of Indian Restaurant Cooking, usually closely guarded by chefs worldwide, so that you can repro
Language: en
Pages: 377
Pages: 377
Type: BOOK - Published: 2013-01-31 - Publisher: Right Way
Kris Dhillon's first book, The Curry Secret, revealed the secret of the basic curry sauce used by Indian restaurant chefs. Since that book's first publication,
Language: en
Pages: 133
Pages: 133
Type: BOOK - Published: 2009-10-09 - Publisher: Robinson
There is truly no other curry book like this one. The recipes are not the traditional cuisine practised by Indians at home but the distinctive and well-loved va
Language: en
Pages: 324
Pages: 324
Type: BOOK - Published: 2017-05-04 - Publisher: Hardie Grant Publishing
Dan Toombs (aka The Curry Guy) has perfected the art of replicating British Indian Restaurant (BIR) cooking after travelling around the UK, sampling dishes, lea
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2011 - Publisher: Elliot Right Way Books
From the author of the bestselling phenomenon The Curry Secret a brand new book of curries and spicey recipes to liven up your slow cooking repetoire.