The Dainty Dish Cook Book

The Dainty Dish Cook Book
Author: Mrs. I. M. Gandy
Publisher:
Total Pages: 352
Release: 192?
Genre: Cooking, American
ISBN:

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The Dainty Dish Cook Book
Language: en
Pages: 352
Authors: Mrs. I. M. Gandy
Categories: Cooking, American
Type: BOOK - Published: 192? - Publisher:

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Dainty Dining
Language: en
Pages: 102
Authors: Angela Webster McRae
Categories: Biography & Autobiography
Type: BOOK - Published: 2011 - Publisher:

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Dainty Dining gives readers a glimpse inside some of the department store tea rooms of yesteryear, where the customers enjoyed such classics as Frozen Fruit Sal
The Blue Ribbon Cook Book
Language: en
Pages: 192
Authors: Jennie C. Benedict
Categories: Cooking
Type: BOOK - Published: 2015-01-13 - Publisher: University Press of Kentucky

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Jennie C. Benedict's The Blue Ribbon Cook Book represents the very best in the tradition of southern regional cooking. Recipes for such classic dishes as Parker
The Blue Grass Cook Book
Language: en
Pages: 422
Authors: Minnie C. Fox
Categories: Cooking
Type: BOOK - Published: 2008-03 - Publisher: Applewood Books

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This 1904 book evokes the sights, smells, and tastes of Kentucky in the 1900s. Most importantly, the book was groundbreaking, over one hundred years ago, in its
The Oriental Cook Book
Language: en
Pages: 364
Authors: Ardashes H. Keoleian
Categories: Cookery, Oriental
Type: BOOK - Published: 1913 - Publisher:

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