The economic importance of cowpea in Nigeria trends and Implications for achieving agri-food system transformation
Language: en
Pages: 35
Authors: Nwagboso, Chibuzo
Categories: Political Science
Type: BOOK - Published: 2024-03-04 - Publisher: Intl Food Policy Res Inst

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Nigeria is the largest producer of cowpea in the world and one of the highest consumers. This paper documents the challenges in cowpea production and consumptio
Impact evaluation of the use of PBR cowpea in Nigeria: Baseline process evaluation report. NSSP Project Report: June 2024
Language: en
Pages: 47
Authors: Mockshell, Jonathan
Categories: Political Science
Type: BOOK - Published: 2024-06-17 - Publisher: Intl Food Policy Res Inst

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This process evaluation (PE) is part of a five-year (2021–2026) impact evaluation (IE) of the use of a new pod-borer-resistant (PBR) cowpea variety in Nigeria
Insect-resistant cowpea in Nigeria: An ex ante economic assessment of a crop improvement initiative
Language: en
Pages: 58
Authors: Phillip, Dayo
Categories: Political Science
Type: BOOK - Published: 2019-12-24 - Publisher: Intl Food Policy Res Inst

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Since oil prices’ decline in 2014, agriculture has received renewed interest in Nigeria as a key sector for achieving sustainable growth and generating foreig
Transforming Nigeria’s agrifood system: Wealthier, but also healthier
Language: en
Pages: 6
Authors: Ecker, Olivier
Categories: Political Science
Type: BOOK - Published: 2021-11-19 - Publisher: Intl Food Policy Res Inst

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Malnutrition, largely attributable to poor diets among both the rich and poor, presents a growing challenge in Nigeria. This brief considers the obstacles to fo
Adoption and Impact of Dry-season Dual-purpose Cowpea in the Semiarid Zone of Nigeria
Language: en
Pages: 20
Authors:
Categories: Arid regions agriculture
Type: BOOK - Published: 1999 - Publisher: IITA

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