The Effects of Food Price and Subsidy Policies on Egyptian Agriculture

The Effects of Food Price and Subsidy Policies on Egyptian Agriculture
Author: Joachim Von Braun
Publisher: Intl Food Policy Res Inst
Total Pages: 100
Release: 1983
Genre: Business & Economics
ISBN: 0896290433

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Extract: The aim of this study is to determine how rapid growth in consumer subsidies has affected agriculture. Therefore, government spending on agriculture is examined, and the government's price policies on inputs and output and its interventions in allocation and marketing are evaluated.