The Effect of Four Amino Acids on the Effectiveness of Rhizobia

The Effect of Four Amino Acids on the Effectiveness of Rhizobia
Author: Santiago Nanat Tilo
Publisher:
Total Pages: 144
Release: 1958
Genre:
ISBN:

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The Effect of Four Amino Acids on the Effectiveness of Rhizobia
Language: en
Pages: 144
Authors: Santiago Nanat Tilo
Categories:
Type: BOOK - Published: 1958 - Publisher:

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Effect of L- and D-amino Acids on Growth and Efficiency of Rhizobia
Language: en
Pages: 612
Authors: Barend Wilhelm Strijdom
Categories:
Type: BOOK - Published: 1963 - Publisher:

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Growth and Efficiency of Rhizobia as Influenced by L- and D-amino Acids, Amides and Purines
Language: en
Pages: 328
Authors: Ceferino Jucutan Martinez
Categories: Alloxuric substances
Type: BOOK - Published: 1967 - Publisher:

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Handbook for Rhizobia
Language: en
Pages: 456
Authors: Padma Somasegaran
Categories: Technology & Engineering
Type: BOOK - Published: 2012-12-06 - Publisher: Springer Science & Business Media

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Rhizobia are bacteria which inhabit the roots of plants in the pea family and "fix" atmospheric nitrogen for plant growth. They are thus of enormous economic im
Bioactive Molecules in Food
Language: en
Pages: 2353
Authors: Jean-Michel Mérillon
Categories: Technology & Engineering
Type: BOOK - Published: 2019-01-25 - Publisher: Springer Nature

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This reference work provides comprehensive information about the bioactive molecules presented in our daily food and their effect on the physical and mental sta