Keys Cuisine
Language: en
Pages: 276
Authors: Linda Gassenheimer
Categories: Cooking
Type: BOOK - Published: 1994 - Publisher: Atlantic Monthly Press

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A delightful cookbook with 175 fabulous recipes featuring the fish, shellfish, fruits, and vegetables from the tropical paradise of this multicultural, culinary
The Flavors of the Florida Keys
Language: en
Pages: 273
Authors: Linda Gassenheimer
Categories: Cooking
Type: BOOK - Published: 2010 - Publisher: Atlantic Monthly Press

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Presents a collection of more than two hundred recipes using Caribbean seafood and seasonal ingredients found in the Florida Keys, with stories about local culi
Florida Keys & Key West Chef's Table
Language: en
Pages: 225
Authors: Victoria Shearer
Categories: Cooking
Type: BOOK - Published: 2014-10-07 - Publisher: Rowman & Littlefield

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Surrounded by water, the Florida Keys yields a bounty that easily could qualify as the eighth wonder of the world. The Keys can confidently boast that nowhere e
Florida Keys & Key West Chef's Table
Language: en
Pages: 177
Authors: Victoria Shearer
Categories: Cooking
Type: BOOK - Published: 2022-11-01 - Publisher: Rowman & Littlefield

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Surrounded by water, the Florida Keys yields a bounty that easily could qualify as the eighth wonder of the world. The Keys can confidently boast that nowhere e
The Florida Keys
Language: en
Pages: 226
Authors: Joy Williams
Categories: Florida
Type: BOOK - Published: 1988 - Publisher: Random House (NY)

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Now in its tenth edition, "The Florida Keys is a smart, stylish handbook to one of the most unique locales in America, visited by more than 2.54 million vacatio