The Global Action for Fall Armyworm Control: A resource mobilization guide

The Global Action for Fall Armyworm Control: A resource mobilization guide
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
Total Pages: 38
Release: 2022-03-09
Genre: Technology & Engineering
ISBN: 9251358656

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Fall Armyworm (FAW, Spodoptera frugiperda) is a pest originating in the Americas: it can fly over 100 km per day; it feeds on over 80 hosts; and a female moth can deposit 1 000 eggs during its life. Challenges in mitigating FAW damage include, among others, lack of the following: coordination at global, regional and national levels; effective monitoring and control techniques; and effective phytosanitary measures and capacity at national level. The Global Action for Fall Armyworm Control (GA, 2020-2022) was launched by FAO Director-General QU Dongyu on 4 December 2019 with a mandate for a strong and coordinated approach to strengthen prevention and sustainable pest control capacities. The GA focuses on Africa, Asia-Pacific and the Near East, where an integrated pest management (IPM) strategy will be implemented in countries with significant pest presence, and a prevention strategy will be conducted in areas with limited or no distribution of the pest. The GA has continued to support countries in managing FAW throughout the COVID-19 pandemic by conducting webinars and virtual trainings on FAW monitoring and management and by implementing activities where possible. The Resource Mobilization Guide is intended as a roadmap for use by key stakeholders at regional and national levels to help them identify and engage with a diverse range of existing and potential resource mobilization partners on the critical importance of FAW control for a wide range of sustainable development outcomes.


The Global Action for Fall Armyworm Control: A resource mobilization guide
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Authors: Food and Agriculture Organization of the United Nations
Categories: Technology & Engineering
Type: BOOK - Published: 2022-03-09 - Publisher: Food & Agriculture Org.

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