The Gourmet's Guide to Rabbit Cooking
Language: en
Pages: 88

The Gourmet's Guide to Rabbit Cooking

Authors: An Epicure
Categories:
Type: BOOK - Published: 2017-09-20 - Publisher: Createspace Independent Publishing Platform

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This special edition of 'Gourmet's Guide to Rabbit Cooking' was written by "An Old Epicure," and first published in 1859, making it over 150 years old. This rec
The Gourmet's Guide to Rabbit Cooking, in One Hundred and Twenty-four Dishes
Language: en
Pages: 120

The Gourmet's Guide to Rabbit Cooking, in One Hundred and Twenty-four Dishes

Authors: Gourmet
Categories: Cooking (Rabbit meat)
Type: BOOK - Published: 1859 - Publisher:

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The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes
Language: en
Pages: 65

The Gourmet's Guide To Rabbit Cooking, In One Hundred And Twenty-Four Dishes

Authors: Georgiana Hill
Categories: Cooking
Type: BOOK - Published: 2013-01-04 - Publisher: Read Books Ltd

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This book contains an excellent collection of recipes using rabbit. From soups to curries, there are a wide variety of dishes available, making a great addition
The Gourmet's Guide to Rabbit Cooking, in One Hundred and Twenty-four Dishes. By an Old Epicure. [i.e. Georgiana Hill.].
Language: en
Pages:

The Gourmet's Guide to Rabbit Cooking, in One Hundred and Twenty-four Dishes. By an Old Epicure. [i.e. Georgiana Hill.].

Authors:
Categories:
Type: BOOK - Published: 1859 - Publisher:

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The gourmet's guide to rabbit cooking, by an old epicure
Language: en
Pages: 160

The gourmet's guide to rabbit cooking, by an old epicure

Authors: Georgiana Hill
Categories:
Type: BOOK - Published: 1859 - Publisher:

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