The History And Social Influence Of The Potato
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The History and Social Influence of the Potato
| Author | : Redcliffe N. Salaman |
| Publisher | : Cambridge University Press |
| Total Pages | : 772 |
| Release | : 1985-11-21 |
| Genre | : Business & Economics |
| ISBN | : 9780521316231 |
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A reissue of a scholarly classic considers the influence of the potato on the social structure and economy throughout history wherever men adopted it as a mainstay of their diets.
The History and Social Influence of the Potato Related Books
Language: en
Pages: 772
Pages: 772
Type: BOOK - Published: 1985-11-21 - Publisher: Cambridge University Press
A reissue of a scholarly classic considers the influence of the potato on the social structure and economy throughout history wherever men adopted it as a mains
Language: en
Pages: 321
Pages: 321
Type: BOOK - Published: 2020-06-25 - Publisher: Cambridge University Press
Almost no one knew what a potato was in 1500. Today they are the world's fourth most important food. How did this happen?
Language: en
Pages: 338
Pages: 338
Type: BOOK - Published: 2009 - Publisher: Random House
From the gold potatoes at the Sun Temple in Cuzco, Peru, the muddy ones in Ireland and those grown in China for MacDonalds chips, via Mrs Beeton, Charles Darwin
Language: en
Pages: 315
Pages: 315
Language: en
Pages: 752
Pages: 752
Type: BOOK - Published: 2013-12-19 - Publisher: Springer
