The Human Past

The Human Past
Author: Christopher Scarre
Publisher: Thames & Hudson
Total Pages: 784
Release: 2013-01-01
Genre: Agriculture, Prehistoric
ISBN: 9780500290644

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The Human Past has established itself as the most thorough and authoritative introductory survey of human prehistory and the development of civilizations around the globe, adopted by colleges and universities worldwide. With a clear and logical framework, and written by an international team of 24 acknowledged experts, this unique textbook provides a comprehensive overview of world prehistory through a series of chapters focusing on individual regions and time periods that presents the vast panorama of human social, cultural and economic development over the past three million years. This new edition has been completely revised and updated, with more colour illustrations, to take account of new discoveries and developments, including what the analysis of ancient DNA tells us about our evolution; the latest theories about the domestication of key plants and animals, including rice and maize; and new thinking on the earliest Paleoindian hunting strategies.


The Human Past
Language: en
Pages: 784
Authors: Christopher Scarre
Categories: Agriculture, Prehistoric
Type: BOOK - Published: 2013-01-01 - Publisher: Thames & Hudson

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The Human Past has established itself as the most thorough and authoritative introductory survey of human prehistory and the development of civilizations around
Archaeology
Language: en
Pages: 433
Authors: Mark Q Sutton
Categories: Social Science
Type: BOOK - Published: 2015-07-17 - Publisher: Routledge

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Illuminating the world of archaeology. Archaeology conveys the excitement of archaeological discovery and explains how archaeologists think as they scientifical
The Story of Food in the Human Past
Language: en
Pages: 297
Authors: Robyn E. Cutright
Categories: Social Science
Type: BOOK - Published: 2021-01-26 - Publisher: University Alabama Press

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A sweeping overview of how and what humans have eaten in their long history as a species The Story of Food in the Human Past: How What We Ate Made Us Who We Are
Archaeology
Language: en
Pages: 577
Authors: Paul Bahn
Categories: Social Science
Type: BOOK - Published: 2017-11-07 - Publisher: Smithsonian Institution

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Epic in scope, yet filled with detail, this illustrated guide takes readers through the whole of our human past. Spanning the dawn of human civilization through
Mixed Harvest
Language: en
Pages: 238
Authors: Rob Swigart
Categories: Social Science
Type: BOOK - Published: 2019-12-03 - Publisher: Berghahn Books

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Short stories about the deep past and those who lived through millennia of exploration, hardship, and uncertainty during the evolution of farming. Winner of the