The Modern American Wine Industry

The Modern American Wine Industry
Author: Ian M Taplin
Publisher: Routledge
Total Pages: 228
Release: 2015-10-06
Genre: Business & Economics
ISBN: 1317322835

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This study is both a history of the American wine industry and an examination of its current structure and performance. In analysing market formation, Taplin focuses on a complex network of winery owners, winemakers and grape growers to see how relationships have shaped the evolution of this sector.


The Modern American Wine Industry
Language: en
Pages: 228
Authors: Ian M Taplin
Categories: Business & Economics
Type: BOOK - Published: 2015-10-06 - Publisher: Routledge

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This study is both a history of the American wine industry and an examination of its current structure and performance. In analysing market formation, Taplin fo
American Wine Economics
Language: en
Pages: 367
Authors: James Thornton
Categories: Cooking
Type: BOOK - Published: 2013-09-18 - Publisher: Univ of California Press

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The U.S. wine industry is growing rapidly and wine consumption is an increasingly important part of American culture. American Wine Economics is intended for st
The Modern American Wine Industry
Language: en
Pages: 224
Authors: Ian M Taplin
Categories: Business & Economics
Type: BOOK - Published: 2015-10-06 - Publisher: Routledge

GET EBOOK

This study is both a history of the American wine industry and an examination of its current structure and performance. In analysing market formation, Taplin fo
A History of Wine in America, Volume 1
Language: en
Pages: 572
Authors: Thomas Pinney
Categories: Cooking
Type: BOOK - Published: 2007-09-17 - Publisher: Univ of California Press

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The Vikings called North America "Vinland," the land of wine. Giovanni de Verrazzano, the Italian explorer who first described the grapes of the New World, was
A History of Wine in America, Volume 2
Language: en
Pages: 549
Authors: Thomas Pinney
Categories: Cooking
Type: BOOK - Published: 2005-07-05 - Publisher: Univ of California Press

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A History of Wine in America is the definitive account of winemaking in the United States, first as it was carried out under Prohibition, and then as it develop