The New Food Activism

The New Food Activism
Author: Alison Alkon
Publisher: Univ of California Press
Total Pages: 344
Release: 2017-06-27
Genre: Business & Economics
ISBN: 0520292146

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"New and exciting forms of food activism are emerging as supporters of sustainable agriculture increasingly recognize the need for a broader, more strategic and more politicized food politics that engages with questions of social, racial, and economic justice. This book highlights examples of campaigns to restrict industrial agriculture's use of pesticides and other harmful technologies, struggles to improve the pay and conditions of workers throughout the food system, and alternative projects that seek to de-emphasize notions of individualism and private ownership. Grounded in over a decade of scholarly critique of food activism, this volume seeks to answer the question of "what next," inspiring scholars, students, and activists toward collective, cooperative, and oppositional struggles for change."--Provided by publisher.


The New Food Activism
Language: en
Pages: 344
Authors: Alison Alkon
Categories: Business & Economics
Type: BOOK - Published: 2017-06-27 - Publisher: Univ of California Press

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"New and exciting forms of food activism are emerging as supporters of sustainable agriculture increasingly recognize the need for a broader, more strategic and
Cultivating Food Justice
Language: en
Pages: 405
Authors: Alison Hope Alkon
Categories: Law
Type: BOOK - Published: 2011 - Publisher: MIT Press

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Documents how racial and social inequalities are built into our food system, and how communities are creating environmentally sustainable and socially just alte
Stirrings
Language: en
Pages: 359
Authors: Lana Dee Povitz
Categories: History
Type: BOOK - Published: 2019-08-27 - Publisher: UNC Press Books

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In the last three decades of the twentieth century, government cutbacks, stagnating wages, AIDS, and gentrification pushed ever more people into poverty, and hu
Food Activism
Language: en
Pages: 334
Authors: Carole Counihan
Categories: Social Science
Type: BOOK - Published: 2013-12-05 - Publisher: A&C Black

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Across the globe, people are challenging the agro-industrial food system and its exploitation of people and resources, reduction of local food varieties, and ne
Beyond the Kale
Language: en
Pages: 217
Authors: Kristin Reynolds
Categories: Social Science
Type: BOOK - Published: 2016 - Publisher: University of Georgia Press

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Urban agriculture is increasingly considered an important part of creating just and sustainable cities. Yet the benefits that many people attribute to urban agr