The New Orleans Chef's Table

The New Orleans Chef's Table
Author: Lorin Gaudin
Publisher: Rowman & Littlefield
Total Pages: 161
Release: 2019-10-23
Genre: Cooking
ISBN: 1493044419

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Food-obsessed and always hungry, New Orleans is a culinary melting pot of diverse people and diverse cuisines. From classics like jambalaya and beignets to new additions like boudin egg rolls and shrimp & tasso pinchos, there’s something for everyone whether you live in the city or are just visiting. The new edition of The New Orleans Chef’s Table brings together the best that the Big Easy has to offer, including recipes from each featured restaurant so you can recreate your favorite dishes at home. Come celebrate the taste of New Orleans!


The New Orleans Chef's Table
Language: en
Pages: 161
Authors: Lorin Gaudin
Categories: Cooking
Type: BOOK - Published: 2019-10-23 - Publisher: Rowman & Littlefield

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Food-obsessed and always hungry, New Orleans is a culinary melting pot of diverse people and diverse cuisines. From classics like jambalaya and beignets to new
New Orleans Chef's Table
Language: en
Pages: 213
Authors: Lorin Gaudin
Categories: Cooking
Type: BOOK - Published: 2013-01-15 - Publisher: Rowman & Littlefield

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New Orleans is a restaurant city and it's long been that way. Food, cooking and restaurants reflect the spirit of New Orleans, her people and their many culture
The New New Orleans Chef's Table
Language: en
Pages: 160
Authors: Lorin Gaudin
Categories: Cooking
Type: BOOK - Published: 2019-10 - Publisher: Chef's Table

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Food-obsessed and always hungry, New Orleans is a culinary melting pot of diverse people and diverse cuisines. From classics like jambalaya and beignets to new
My New Orleans
Language: en
Pages: 389
Authors: John Besh
Categories: Cooking
Type: BOOK - Published: 2009-05-01 - Publisher: Andrews McMeel Publishing

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It's 16 chapters of culture, history, essay and insight, and pure goodness. Besh tells us the story of his New Orleans by the season and by the dish. Archival,
Shaya
Language: en
Pages: 441
Authors: Alon Shaya
Categories: Cooking
Type: BOOK - Published: 2018-03-13 - Publisher: Knopf

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An exciting debut cookbook that confirms the arrival of a new guru chef . . . A moving, deeply personal journey of survival and discovery that tells of the evol