The "ole" Fashioned Cook Stove Recipes

The
Author:
Publisher:
Total Pages:
Release: 1983
Genre: Cooking, American
ISBN:

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Book of recipes handed down from the members of Western Illinois Museum in Macomb, Illinois.


The
Language: en
Pages:
Authors:
Categories: Cooking, American
Type: BOOK - Published: 1983 - Publisher:

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Book of recipes handed down from the members of Western Illinois Museum in Macomb, Illinois.
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Type: BOOK - Published: 2014-04-23 - Publisher: Clarkson Potter

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Combining her three bestselling and classic books--The Cuisines of Mexico, Mexican Regional Cooking, and The Tortilla Book-- in one volume, Diana Kennedy has re
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Eat Mexico is a love letter to the intricate cuisine of Mexico City, written by a young journalist who lived and ate there for four years. It showcases food fro
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Language: en
Pages: 254
Authors: Sara Forte
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Type: BOOK - Published: 2012-08-28 - Publisher: Ten Speed Press

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Sprouted Kitchen food blogger Sara Forte showcases 100 tempting recipes that take advantage of fresh produce, whole grains, lean proteins, and natural sweetener