Hot Chilli, Cold Chilli

Hot Chilli, Cold Chilli
Author: Sarah Thompson
Publisher: Xlibris Corporation
Total Pages: 109
Release: 2019-06-13
Genre: Cooking
ISBN: 1984590413
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Download Hot Chilli, Cold Chilli Book in PDF, Epub and Kindle

This cookbook was written in response to the chilli sauce and chillies coming of age. No longer just a condiment for fries, sauce producers across the globe have realized that the subtle, complex and piquant flavours of the gourmet chilli sauces,can now be used as a bases for some of the finest cuisine. From the mildest to the hottest all tastes are catered for.


Hot Chilli, Cold Chilli
Language: en
Pages: 109

Hot Chilli, Cold Chilli

Authors: Sarah Thompson
Categories: Cooking
Type: BOOK - Published: 2019-06-13 - Publisher: Xlibris Corporation

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This cookbook was written in response to the chilli sauce and chillies coming of age. No longer just a condiment for fries, sauce producers across the globe hav
The Red Hot Chilli Cookbook
Language: en
Pages: 232

The Red Hot Chilli Cookbook

Authors: Dan May
Categories: Cooking
Type: BOOK - Published: 2014-02-21 - Publisher: Ryland Peters & Small

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Trees Can't Dance began over 4 years ago at the world's most northerly chilli farm. Against all conventional horticultural wisdom Dan May began growing chillies
The Red Hot Cookbook
Language: en
Pages: 0

The Red Hot Cookbook

Authors: Dan May
Categories: Cooking
Type: BOOK - Published: 2019-08-13 - Publisher: Ryland Peters & Small

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A fiery and fun collection of more than 60 delicious recipes that showcase the flavor and heat of chile peppers, perfect for fans of world food and tastebud-tin
Chili Madness
Language: en
Pages: 245

Chili Madness

Authors: Jane Butel
Categories: Cooking
Type: BOOK - Published: 2018-08-07 - Publisher: Turner Publishing Company

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Calling all chiliheads! This revised edition of Jane Butel's instant classic includes more than 160 recipes to feed the irresistible passion and teach the metho
Red Hot Sauce Book
Language: en
Pages: 398

Red Hot Sauce Book

Authors: Dan May
Categories: Cooking
Type: BOOK - Published: 2022-06-14 - Publisher: Ryland Peters & Small

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100 recipes for fiery sauces, marinades and rubs, showcasing the world's most flavoursome chillies. Arranged by geographical region, from Africa and the Mediter