The Stornoway Black Pudding Bible

The Stornoway Black Pudding Bible
Author: Seumas MacInnes
Publisher:
Total Pages: 0
Release: 2024-07-16
Genre: Cooking
ISBN: 9781780278988

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A tasty treat for Seumas MacInnes' fans and for anyone who has tasted the culinary delights of Glasgow's Cafe Gandolfi. You can now create these masterpieces in the comfort of your own home.


The Stornoway Black Pudding Bible
Language: en
Pages: 0
Authors: Seumas MacInnes
Categories: Cooking
Type: BOOK - Published: 2024-07-16 - Publisher:

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A tasty treat for Seumas MacInnes' fans and for anyone who has tasted the culinary delights of Glasgow's Cafe Gandolfi. You can now create these masterpieces in
The British Table
Language: en
Pages: 705
Authors: Colman Andrews
Categories: Cooking
Type: BOOK - Published: 2016-11-08 - Publisher: Abrams

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From a James Beard Award–winning author, a fresh take on traditional recipes from England, Scotland and Wales. The British Table: A New Look at the Traditiona
Offal: Rejected and Reclaimed Food
Language: en
Pages: 400
Authors: Mark McWilliams
Categories: Social Science
Type: BOOK - Published: 2017-06-30 - Publisher: Oxford Symposium

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Contains the proceedings from the 2016 Oxford Symposium on Food & Cookery focusing on offal.
Black Pudding & Foie Gras
Language: en
Pages: 201
Authors: Andrew Pern
Categories: Cooking, British
Type: BOOK - Published: 2008-04 - Publisher: Face

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Recipes from a one-star Michelin chef in the English country side, featuring game cooking and traditional English food.
The Breakfast Bible
Language: en
Pages: 305
Authors: Seb Emina
Categories: Cooking
Type: BOOK - Published: 2013-03-14 - Publisher: Bloomsbury Publishing

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When it comes to the most important meal of the day, this is the book to end all books, a delectable selection of recipes, advice, illustrations and miscellany.