The Third Savor The South Cookbooks 5 Volume Omnibus E Book
Download The Third Savor The South Cookbooks 5 Volume Omnibus E Book full books in PDF, epub, and Kindle. Read online free The Third Savor The South Cookbooks 5 Volume Omnibus E Book ebook anywhere anytime directly on your device. Fast Download speed and no annoying ads. We cannot guarantee that every ebooks is available!
The Third Savor the South Cookbooks, 5 Volume Omnibus E-book
Author | : |
Publisher | : UNC Press Books |
Total Pages | : 484 |
Release | : 2021-03-01 |
Genre | : Cooking |
ISBN | : 146966366X |
Download The Third Savor the South Cookbooks, 5 Volume Omnibus E-book Book in PDF, Epub and Kindle
Each little cookbook in our SAVOR THE SOUTH® collection is a big celebration of a beloved food or tradition of the American South. From buttermilk to bourbon, pecans to peaches, one by one SAVOR THE SOUTH® cookbooks will stock a kitchen shelf with the flavors and culinary wisdom of this popular American regional cuisine. Written by well-known cooks and food lovers, the books brim with personality, the informative and often surprising culinary and natural history of southern foodways, and a treasure of some fifty recipes each—from delicious southern classics to sparkling international renditions that open up worlds of taste for cooks everywhere. You'll want to collect them all. This Omnibus E-Book brings together for the first time the final 5 books published in the series. You'll find: Fruit by Nancie McDermott Corn by Tema Flanagan Ham by Damon Lee Fowler Pie by Sara Foster Rice by Michael W. Twitty Included are almost 250 recipes for these uniquely Southern ingredients.
The Third Savor the South Cookbooks, 5 Volume Omnibus E-book Related Books
Pages: 484
Pages:
Pages: 1200