The Yan Can Cook Book
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The Yan Can Cook Book
| Author | : Martin Yan |
| Publisher | : Toronto, Ont. : Doubleday Canada ; Garden City, N.Y. : Doubleday |
| Total Pages | : 372 |
| Release | : 1981 |
| Genre | : Cookery, Chinese |
| ISBN | : |
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Comprehensive compendium of over 200 Chinese recipes. Lavishly illustrated with diagrams, drawings, cartoons and photos. Also has lots of tips on achieving the best results with Chinese ingredients.
The Yan Can Cook Book Related Books
Language: en
Pages: 372
Pages: 372
Type: BOOK - Published: 1981 - Publisher: Toronto, Ont. : Doubleday Canada ; Garden City, N.Y. : Doubleday
Comprehensive compendium of over 200 Chinese recipes. Lavishly illustrated with diagrams, drawings, cartoons and photos. Also has lots of tips on achieving the
Language: en
Pages:
Pages:
Type: BOOK - Published: - Publisher:
Presents information on the television show "Yan Can Cook." Includes a schedule of the appearances of show host Martin Yan. Contains recipes, a question and ans
Language: en
Pages: 0
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Type: BOOK - Published: 2003 - Publisher: Bay Books (CA)
In this comprehensive guide to Asian cooking, Martin Yan has collected his favorite recipes and best advice from almost 20 years of his long-running public tele
Language: en
Pages: 248
Pages: 248
Type: BOOK - Published: 2004-10-14 - Publisher: Chronicle Books
The companion volume to Martin Yan's new PBS series of the same name, this cookbook is the ideal introduction to Asian cooking. More than 150 truly easy recipes
Language: en
Pages: 250
Pages: 250
Type: BOOK - Published: 2008-04-30 - Publisher: Chronicle Books
Chef Martin Yan explores the Mandarin, Shanghai, Sichuan, and Cantonese cuisines of China.
