Towards the Implementation of the Right to Adequate Food in Uganda

Towards the Implementation of the Right to Adequate Food in Uganda
Author: Uganda Human Rights Commission
Publisher:
Total Pages: 326
Release: 2003
Genre: Food supply
ISBN:

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Towards the Implementation of the Right to Adequate Food in Uganda
Language: en
Pages: 326
Authors: Uganda Human Rights Commission
Categories: Food supply
Type: BOOK - Published: 2003 - Publisher:

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Food and Human Rights in Development: Legal and institutional dimensions and selected topics
Language: en
Pages: 565
Authors: Wenche Barth Eide
Categories: Development
Type: BOOK - Published: 2005 - Publisher: Intersentia nv

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The right to adequate food is firmly established in international human rights law. It is among those most cited in solemn declarations and most violated in pra
Right to Food
Language: en
Pages: 196
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2011 - Publisher:

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"This publication ... brings together the practical experiences and lessons learned during the years 2006 to 2009 with the implementation of the right to food a
Methods to Monitor the Human Right to Adequate Food: Making the case for rights-focused and rights-based monitoring
Language: en
Pages: 76
Authors:
Categories: Business & Economics
Type: BOOK - Published: 2008 - Publisher: Food & Agriculture Organization of the UN (FAO)

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The Right to Food
Language: en
Pages: 66
Authors: Food and Agriculture Organization of the United Nations
Categories: Law
Type: BOOK - Published: 1998 - Publisher: Food & Agriculture Org.

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