Transforming Knowledge and Ways of Knowing for Food Sovereignty
Language: en
Pages: 59
Authors: Michel Pimbert
Categories: Agricultural ecology
Type: BOOK - Published: 2006 - Publisher: IIED

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"In the face of the organised power of science, business and mainstream politics, the more diffuse but networked power of the growing food sovereignty movement
Food Sovereignty, Agroecology and Biocultural Diversity
Language: en
Pages: 407
Authors: Michel. P. Pimbert
Categories: Technology & Engineering
Type: BOOK - Published: 2017-11-01 - Publisher: Routledge

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Contestations over knowledge – and who controls its production – are a key focus of social movements and other actors that promote food sovereignty, agroeco
Towards Food Sovereignty
Language: en
Pages: 58
Authors: Michel P. Pimbert
Categories:
Type: BOOK - Published: 2008 - Publisher:

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Critical Adult Education in Food Movements
Language: en
Pages: 122
Authors: Colin R. Anderson
Categories: Philosophy
Type: BOOK - Published: 2022-11-21 - Publisher: Springer Nature

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This book focuses on research that shows the importance of critical adult education for the spread of food sovereignty and agroecology to more people and places
Food Leadership
Language: en
Pages: 181
Authors: Catherine Etmanski
Categories: Education
Type: BOOK - Published: 2017-06-09 - Publisher: Springer

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So much more than a human necessity, food is an entry point into a range of different topics: culture and tradition, health and well-being, small and large-scal