United Tastes of America

United Tastes of America
Author: Sophie Ward
Publisher: ShieldCrest Publishing Ltd
Total Pages: 235
Release: 2016-11-10
Genre: Health & Fitness
ISBN: 191109047X

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Over 30 American Classic recipes re-created following a plant-based diet/lifestyle excluding wheat, gluten, egg, dairy and yeast. The author's inspiration came from what she saw and ate whilst travelling on Route 66 and her dishes are just a base for you to cook up your own amazing creations and variations on this type of cuisine. She has created these recipes to enable others like herself to enjoy the traditional favourites of America. These recipes are adaptable to any diet! You can use different ingredients and still create amazing dishes. She also offers additional advice on eating out, what kind of hurdles you may come up against when travelling in the hope that once again you can fall in love with food and nourish your bodies in the best way. Let's get cooking!


United Tastes of America
Language: en
Pages: 235
Authors: Sophie Ward
Categories: Health & Fitness
Type: BOOK - Published: 2016-11-10 - Publisher: ShieldCrest Publishing Ltd

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Over 30 American Classic recipes re-created following a plant-based diet/lifestyle excluding wheat, gluten, egg, dairy and yeast. The author's inspiration came
United Tastes of America
Language: en
Pages: 0
Authors: Gabrielle Langholtz
Categories: Juvenile Nonfiction
Type: BOOK - Published: 2019-05-22 - Publisher: Phaidon Press

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Cook around the country with this geographical collection of authentic recipes from each of the USA's 50 states, plus three territories, and the nation's capita
UNITED TASTES of The American Table
Language: en
Pages: 104
Authors: Allyson Elizabeth D'Angelo
Categories: Cooking
Type: BOOK - Published: 2015-11-02 - Publisher: Lulu.com

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United Tastes of The American Table contains 47 beautiful, flavorful, and easy-to-make recipes inspired by the home cooks of America, along with over 30 mouthwa
United Tastes of America
Language: en
Pages: 0
Authors: Dorinda Hafner
Categories: African American cooking
Type: BOOK - Published: 1998 - Publisher:

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The companion book to the PBS-TV feature of the same name, "United Tastes of America" presents a delicious guide to America's melting pot of cooking, compiled b
The Taste of America
Language: en
Pages: 0
Authors: Colman Andrews
Categories: Cooking
Type: BOOK - Published: 2013-10-14 - Publisher: Phaidon Press

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America is a melting pot, with a palate as diverse as its various cultures. This quality is reflected nowhere better than in our own kitchen pantries. So, what