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WINNER GOURMAND WORLD COOKBOOK AWARDS 2013, Best Vegetarian Cookbook Vegan Recipes for Newbies is the mini starting bible for those looking to enter the Vegan world. Whoever said that beautiful healthy food comes expensive at all levels is about to be proven mistaken. Because becoming vegan has never been this fun. In this essential book you will find a great list of delicious, quick and easy vegan recipes for the newbie vegan with little or no cooking skills. It is also a must have for the busy working professional or student looking to embrace a healthy and nutritious lifestyle.
WINNER GOURMAND WORLD COOKBOOK AWARDS 2013, Best Vegetarian Cookbook Vegan Recipes for Newbies is the mini starting bible for those looking to enter the Vegan w
A cookbook and culinary toolkit of more than 100 recipes to get affordable, plant-based family meals on the table—in no time flat. For many years, Anna Pippus
The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in t
Being vegan doesn’t have to mean living off kale and quinoa, or spending your money on fancy and expensive ingredients. And it definitely doesn’t have to me
The blogger behind the Saveur award-winning blog The First Mess shares more than 125 beautifully prepared seasonal whole-food recipes. “This plant-based colle