VEGETABLES FOR CARNIVORES - A

VEGETABLES FOR CARNIVORES - A
Author: Greg Easter
Publisher: International Cuisine Press
Total Pages: 152
Release: 2016-10-16
Genre: Cooking
ISBN: 9781934939949

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The author of the successful Cooking in Russia series introduces groundbreaking techniques in vegetarian cuisine. If you want to switch to a healthier vegetable-rich diet, but still want the rich, deep flavors of meat and seafood, here is a way to enjoy both at the same time.