Veneto
Language: en
Pages: 291
Authors: Valeria Necchio
Categories: Cooking
Type: BOOK - Published: 2017-07-04 - Publisher: Faber & Faber

GET EBOOK

Introducing Italy's best kept secret. the cuisine of the Veneto. Food-writer, cook and photographer Valeria Necchio shares the food and flavours at the heart of
Veneto
Language: en
Pages: 176
Authors: Julia della Croce
Categories: Cooking
Type: BOOK - Published: 2003-07 - Publisher: Chronicle Books

GET EBOOK

Sauces and condiments - Appetizers and snacks - Soup, pasta and rice - Polenta - Vegetable side dishes - Sweets.
Venice and the Veneto
Language: en
Pages: 466
Authors: Marissa Fabris
Categories: Travel
Type: BOOK - Published: 2005 - Publisher: Hunter Publishing, Inc

GET EBOOK

Annotation An amazing resource to anyone traveling to the area. I highly recommend using this book as a reference tool. -- S. Johnson, Amazon reviewer. Italy's
The Rough Guide to Venice & the Veneto
Language: en
Pages: 480
Authors: Jonathan Buckley
Categories: Travel
Type: BOOK - Published: 2004 - Publisher: Rough Guides

GET EBOOK

The Rough Guide to Venice and the Veneto is the definitive handbook to Europe''s most beautiful city and its hinterland. The guide includes detailed accounts of
Venice and the Veneto
Language: en
Pages: 322
Authors: Brenda Birmingham
Categories: Travel
Type: BOOK - Published: 2010 - Publisher: Penguin

GET EBOOK

Packed with up-to-date, reliable information on Venice and the Veneto every traveler needs, including extensive hotel and restaurant listings, this guide includ