French Wines

French Wines
Author: Robert Joseph
Publisher: DK Publishing (Dorling Kindersley)
Total Pages: 0
Release: 1999
Genre: Wine and wine making
ISBN: 9780789446251

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Cultured connoisseurs and novices alike will find useful and detailed profiles of hundreds of wines from every region, major vineyard, and appellation of France. Special features include a Glossary of wine terminology, an introductory section about viticulture and wine selection and storage, and a tour itinerary and food specialty for each wine-producing region.


French Wines
Language: en
Pages: 0
Authors: Robert Joseph
Categories: Wine and wine making
Type: BOOK - Published: 1999 - Publisher: DK Publishing (Dorling Kindersley)

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Cultured connoisseurs and novices alike will find useful and detailed profiles of hundreds of wines from every region, major vineyard, and appellation of France
French Wine
Language: en
Pages: 348
Authors: Rod Phillips
Categories: History
Type: BOOK - Published: 2020-04-07 - Publisher: University of California Press

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"A fascinating book that belongs on every wine lover’s bookshelf."—The Wine Economist "It’s a book to read for its unstoppable torrent of fascinating and
Bordeaux France
Language: en
Pages: 0
Authors: Michael C. Higgins
Categories: Cooking
Type: BOOK - Published: 2020 - Publisher: Exploring Wine Regions

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Exploring Wine Regions-Bordeaux France is the second book in its series that brings a unique approach in educating and inspiring readers about the wine regions
Journey Through Wine
Language: en
Pages: 192
Authors: Adrien Grant Smith Bianchi
Categories:
Type: BOOK - Published: 2018-08 - Publisher:

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Welcome to your tour of the wine-growing world. Wine has rolled its barrel from the shores of the Black Sea to the mountains of the Andes, following humans and
An Encyclopedia of the Wines and Domaines of France
Language: en
Pages: 616
Authors: Clive Coates
Categories: Cooking
Type: BOOK - Published: 2000 - Publisher: Univ of California Press

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In this detailed study of the wines of France, one of the world's leading authorities on wine discusses every appellation and explains its character and the bes